"Not detected" 19 Agricultural Chemicals in foods

No.	Agricultural Chemical	Food	Method	Detection Limit (ppm)	Charge (Excluding tax)	Note
1	2,4,5-T	All foods	GC (GC/MS)	0.05	￥30,000	All items together ￥150,000 (Normally ￥195,000)
2	AMITROLE	All foods	HPLC	0.025	￥35,000
3	CAPTAFOL	All foods	GC	0.01	￥25,000
4	AZOCYCLOTIN and CYHEXATIN	All foods	GC	0.02	￥25,000
5	DAMINOZIDE	All foods	GC	0.1	￥20,000
6	PROPHAM	All foods	GC/MS	0.01	￥30,000
7	COUMAFOS/COUMAPHOS	All foods	GC	0.01	￥30,000
8	CARBADOX	All foods	LC/MS/MS	0.001(Muscle), 0.005(Excluding the muscle)	￥30,000	CARBADOX content is obtained by determining quinoxaline-2-carbaxylic acid (a metabolite of CARBADOX)
9	CHLORAMPHENICOL	All foods	LC/MS/MS	0.0005	￥40,000	Detection Limit of Royal jelly：0.005ppm
10	CHLORPROMAZINE	Muscle of Mammal and Birds	LC/MS/MS	0.0001	￥40,000
11	DIETHYLSTILBESTROL	All foods	LC/MS/MS	0.0005	￥50,000
12	NITROFURAZONE	All foods	LC/MS/MS	0.001	￥40,000 + ￥10,000×n ￥80,000 for four compounds
13	NITROFURANTOIN	All foods	LC/MS/MS	0.001		NITROFURANTOIN content is obtained by determining 1-Aminohydantoin
14	FURAZOLIDONE	All foods	LC/MS/MS	0.001		FURAZOLIDONE content is obtained by determining 3-Amino-2-oxazolidinone (AOZ)
15	FURALTADONE	All foods	LC/MS/MS	0.001		FURALTADONE content is obtained by determining 3-amino-5-morpholinomethyl-2-oxazolidinone (AMOZ)
16	DIMETRIDAZOLE	Muscle，egg and honey	LC/MS/MS	0.0002	￥40,000 + ￥5,000×n ￥55,000 for three compounds
17	METRONIDAZOLE			0.0001
18	RONIDAZOLE			0.0002
19	MALACHITE GREEN	All foods	LC/MS/MS	0.002	￥30,000	Analyze MALACHITE GREEN and LEUCO-MALACHITE GREEN